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مقالات الدوريات
5
0
Present status and prospects of value addition industry for agricultural produce : a review.
Al-Hinai, Alaa.
De Gruyter Open Ltd.
2022-01-01
Present status and prospects of value addition industry for agricultural produce : a review.
مقالات الدوريات
0
0
A review of the use of lead compounds in medicines, cosmetics and food additives.
Hardy, A. D.
College of Medicine, Sultan Qaboos University.
1999-01
A review of the use of lead compounds in medicines, cosmetics and food additives.
مقالات الدوريات
0
0
Evaluation of food contact surface contamination and the presence of pathogenic bacteria in seafood retail outlets in the Sultanate of Oman.
Sudheesh, Ponnerassery Sukumaran.
Maxwell Scientific Organization.
2013-02
Evaluation of food contact surface contamination and the presence of pathogenic bacteria in seafood retail outlets in the Sultanate of Oman.
الرسائل والأطروحات الجامعية
3
1
The chemical characteristics, functional properties of protein extracted from the brown seaweed sargassum ilicifolium (Turner) C.Agardh and its antioxidant properties against cisplatin induced nephrotoxicity in rats
Al-Jahdhamiyah, Balqis Abdullah Said
Sultan Qaboos University
2018
The chemical characteristics, functional properties of protein extracted from the brown seaweed sargassum ilicifolium (Turner) C.Agardh and its antioxidant properties against cisplatin induced nephrotoxicity in rats
الرسائل والأطروحات الجامعية
0
0
Role of dietary and lifestyle factors in the secondary prevention of plaque reformation in Omani coronary revascularized patients
Al-Alawiyah, Noura Sulaiyam Marhoun.
Sultan Qaboos University
2019
Role of dietary and lifestyle factors in the secondary prevention of plaque reformation in Omani coronary revascularized patients
الرسائل والأطروحات الجامعية
5
0
Physicochemical characteristics of crude holocellulose powder from date pits after in vitro incubation with ruminal fluid.
Al-Hasaniyah, Fatema Khalifa Khalfan.
Sultan Qaboos University.
2024
Physicochemical characteristics of crude holocellulose powder from date pits after in vitro incubation with ruminal fluid.
الرسائل والأطروحات الجامعية
0
0
The effect of storage conditions on the freshness and his tamine production in yellowfin tuna (thunnus albacares) in the Sultanate of Oman.
Al-Busaidiyah, Moza Abdallah Ahmed.
Sultan Qaboos University
2001
The effect of storage conditions on the freshness and his tamine production in yellowfin tuna (thunnus albacares) in the Sultanate of Oman.
الرسائل والأطروحات الجامعية
1
0
Assessment of nutrient intake, nutritional knowledge and dietary habits of Sultan Qaboos University student athletes
Al Siyabi, Mohammed Saif Hamed
Sultan Qaboos University
2011
Assessment of nutrient intake, nutritional knowledge and dietary habits of Sultan Qaboos University student athletes
الرسائل والأطروحات الجامعية
0
0
Microbial contamination of eggs on sale in the Sultanate of Oman
Al-Amryah, Jokha Abdulla.
Sultan Qaboos University
2004
Microbial contamination of eggs on sale in the Sultanate of Oman
مقالات الدوريات
0
0
Safety of sodium-glucose cotransporter 2 inhibitors (SGLT2-I) during the month of Ramadan in Muslim patients with type 2 diabetes.
Bashier, Alaaeldin.
Oman Medical Specialty Board.
2018-03
Safety of sodium-glucose cotransporter 2 inhibitors (SGLT2-I) during the month of Ramadan in Muslim patients with type 2 diabetes.
مقالات الدوريات
0
0
Hydroxyurea : pattern of use, patient adherence, and safety profile in patients with sickle cell disease in Oman.
Jose, Jimmy.
Oman Medical Specialty Board.
2019-07
Hydroxyurea : pattern of use, patient adherence, and safety profile in patients with sickle cell disease in Oman.
مقالات الدوريات
4
0
A review of the 21st century challenges in the food-energy-water security in the Middle East.
Hameed, Maysoun.
MDPI AG.
2019-04-01
A review of the 21st century challenges in the food-energy-water security in the Middle East.
الرسائل والأطروحات الجامعية
0
0
Comparison of high hydrostatic pressure and hot-water blanching methods on drying kinetics and quality parameters of potato.
Al-Khusaibi, Mohammed K.
Sultan Qaboos University
2004
Comparison of high hydrostatic pressure and hot-water blanching methods on drying kinetics and quality parameters of potato.
مقالات الدوريات
4
0
Observations on food consumption behaviors during the COVID-19 pandemic in Oman.
Ben Hassen, Tarek.
Frontiers Media S.A.
2022-01-25
Observations on food consumption behaviors during the COVID-19 pandemic in Oman.
الرسائل والأطروحات الجامعية
3
0
Biogas production from food waste via anaerobic digestion.
Al-Wahaibiyah, Abeer Said Mohammed.
Sultan Qaboos University.
2020
Biogas production from food waste via anaerobic digestion.
الرسائل والأطروحات الجامعية
0
0
Modelling Crop diseases for food security.
Al-Azri, Masoud Sulaiman Abood.
Sultan Qaboos University
2017
Modelling Crop diseases for food security.
الرسائل والأطروحات الجامعية
0
0
Fat oxidation in freeze-dried grouper (Epinephelus Coioides) during storage at different temperatures
Al-Balushyah, .Ruqaya Moosa Ibrahim
Sultan Qaboos University
2007
Fat oxidation in freeze-dried grouper (Epinephelus Coioides) during storage at different temperatures
الرسائل والأطروحات الجامعية
0
0
Effects of maturity and storage on major antioxidant contents and nutritive value of green house grown tomato cultivars in Oman
Al-Rahbiyah, Nadia Mohammed.
Sultan Qaboos University
2008
Effects of maturity and storage on major antioxidant contents and nutritive value of green house grown tomato cultivars in Oman
الرسائل والأطروحات الجامعية
5
0
Analysis of students' satisfaction with the SQU dining services quality.
Al-Farsi, Ali Nadhim Ali.
Sultan Qaboos University
2011
Analysis of students' satisfaction with the SQU dining services quality.
مقالات الدوريات
0
0
Development and implementation of maternity dashboard in regional hospital for quality improvement at ground level : a pilot study.
Patel, Malini S.
Oman Medical Specialty Board.
2019-05
Development and implementation of maternity dashboard in regional hospital for quality improvement at ground level : a pilot study.
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